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Season's

Restaurant ,  Good cook ,  Modern cuisine ,  Without gluten ,  Vegetarian food in Mons

  • Season’s offers healthy, balanced, fresh and (if possible) organic dining. All in a small pleasant, comfortable setting with a smiling team ready to help you. The idea of Season’s salad bar was born. What do people eat at Season’s? Salad bar concept in three steps -Choose your salad base -Select four ingredients minimum -Add your sauce In the winter, Season’s also offers a stoemp bar. The stoemp is a puree of potatoes mixed with seasonal vegetables and is traditionally...

    Season’s offers healthy, balanced, fresh and (if possible) organic dining. All in a small pleasant, comfortable setting with a smiling team ready to help you. The idea of Season’s salad bar was born. What do people eat at Season’s? Salad bar concept in three steps -Choose your salad base -Select four ingredients minimum -Add your sauce In the winter, Season’s also offers a stoemp bar. The stoemp is a puree of potatoes mixed with seasonal vegetables and is traditionally accompanied by a sausage. Everything is prepared in house! Season’s favours healthy, tasty sandwiches to break up the monotony.. Quiches and soups are prepared using seasonal vegetables/fruits. Desserts and hot drinks are also sold there.

  • Capacity
    • People :  10 place setting
    • Rooms :  1 Room
  • Spoken languages
    • English
    • French
Services
  • Accessibility
    • Mobility impaired
  • Equipment
    • Wi-fi
    • Terrace
  • Services
    • Catering (home delivery)
    • Catering (takeaway)
Rates
Payment methods
  • Cash
Openings
  • All year
  • Monday
    11:00 AM - 4:00 PM
  • Tuesday
    10:30 AM - 4:00 PM
  • Wednesday
    10:30 AM - 4:00 PM
  • Thursday
    10:30 AM - 4:00 PM
  • Friday
    10:30 AM - 4:00 PM
  • Saturday
    10:30 AM - 5:30 PM