For 30 years in his chocolate factory, Camille Druart has innovated and created new recipes, between this
subtle mix of ingredients which brings all the refinement of the palace and this powerful taste of chocolate which should always prevail. If the spices and chocolate are musical notes, praline is the harmony: Camille Druart, this selftaught person has become a master of taste.
Open weekdays, from 9am to noon, and 2pm to 5pm. Saturday 10am to 12:30pm.
Closed Friday and Sunday.
Rue de Boughors, 13
Tel. +32 (0)65/75.95.21