Boulangerie Pâtisserie Chez Ignace

Company ,  Bakeries, pastries at Thulin
  • A bakery in business since 1952.
    Use of natural products including yeast, eggs and farmhouse milk - all good stuff!
    House specialties largely include pies (cream, apricot (homemade), rhubarb (in season), redcurrant, apple, pear and cherry).
    For parties you have creamy butter cakes with different flavours or fresh cream - or order at any time on request. To make your coffee a treat, think delicacies.
  • Spoken languages
  • Quality standards
Services
  • Equipment
    • Car park
  • Amenities
    • Air conditioning
Rates
Payments methods
  • Cash
Openings
  • All year
  • Thursday
    7:30 - 13:00
    14:00 - 18:00
  • Friday
    7:30 - 13:00
    14:00 - 18:00
  • Saturday
    7:30
    18:00
  • Sunday
    7:30
    12:30
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